| Issue |
Section |
Title |
File |
| Vol 99, No 12 (2020) |
ENVIRONMENTAL HYGIENE |
The rationale for introducing the indices «Generalized coliform bacteria» and «Escherichia coli» into the scheme of sanitary and microbiological control of water quality as indices of fecal contamination |
(Rus)
|
| Vol 102, No 7 (2023) |
METHODS OF HYGIENIC AND EXPERIMENTAL INVESTIGATIONS |
Approaches to the antimicrobial susceptibility testing of Campylobacter to monitor the spread of antibiotic-resistant strains |
(Rus)
|
| Vol 102, No 6 (2023) |
METHODS OF HYGIENIC AND EXPERIMENTAL INVESTIGATIONS |
Cultural, morphological and biochemical properties of Salmonella typhimurium indicator bacteria used in the Ames test and their applicability for the assessment of the test system quality |
(Rus)
|
| Vol 101, No 10 (2022) |
ENVIRONMENTAL HYGIENE |
Hygienic regulation of various water types at the present stage |
(Rus)
|
| Vol 100, No 9 (2021) |
ENVIRONMENTAL HYGIENE |
Sanitary and epidemiological features of recreational water use of the Tuapse district of the Krasnodar region |
(Rus)
|
| Vol 103, No 12 (2024) |
FOOD HYGIENE |
Evaluation of the efficiency of methods of cooling and freezing finished products for in-flight catering from a microbiological standpoints |
|
