Hygienic assessment of the impact of regional peculiarities of nutrition on health of students
- 作者: Ushakov I.B.1, Esaulenko I.E.2, Popov V.I.2, Petrova T.N.2
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隶属关系:
- A.I. Burnazyan Federal Medical Biophysical Centre
- N.N. Burdenko Voronezh State Medical University
- 期: 卷 96, 编号 9 (2017)
- 页面: 909-912
- 栏目: FOOD HYGIENE
- ##submission.datePublished##: 21.10.2020
- URL: https://freezetech.ru/0016-9900/article/view/640790
- DOI: https://doi.org/10.47470/0016-9900-2017-96-9-909-912
- ID: 640790
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