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Analysis of the danger of cultured meat
Shur P.Z., Barg A.O., Suvorov D.V., Zelenkin S.E., Lir D.N.
FORMATION OF RISK GROUPS ON THE LEVEL OF HYGIENE AWARENESS AND MOTIVATION TO HEALTH-SAVING BEHAVIOR AMONG URBAN AND RURAL RESIDENTS
Zelionko A.V., Luchkevich V.S., Filatov V.N., Mishkich I.A.
Gender features of awareness and attitudes of adolescents to a healthy lifestyle
Filkina O.M., Kocherova O.Y., Malyshkina A.I., Vorobyeva E.A., Dolotova N.V.
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