Agricultural sciences. Crop science

Issue	Title	File
No 4 (2024)	Photosynthetic activity and productivity of grain bean varieties depending on the level of mineral nutrition	(Rus)
Kondrat’eva A.Y., Aseeva T.A.
No 4 (2024)	Variability in the biochemical composition of a variety population of edible squash in generations of selection	(Rus)
Bardina N.V., Pavlov D.A., Kim I.V.
No 4 (2024)	The use of genetic material of wild relatives of Kamchatka honeysuckle (Lonicera caerulea var. kamtschatika Sevast.) in analytical breeding	(Rus)
Petrusha E.N., Rusakova E.A.
No 4 (2024)	Annual forage phytocenoses as links in the technological conveyor in the conditions of Sakhalin Island	(Rus)
Chuvilina V.A.
No 4 (2024)	Breeding of grain and cereal crops under the conditions of monsoon climate	(Rus)
Klykov A.G., Murugova G.A., Konovalova I.V., Timoshinova O.A.
No 4 (2024)	Productivity and nutritional value of the forage mass of the common vetch	(Rus)
Klochkova N.L., Mokhan’ O.V., Telichko O.N.
No 4 (2024)	Improving the elements of the technology for growing potato minitubers in a greenhouse	(Rus)
Volkov D.I., Gisyuk A.A., Kim I.V., Morozova V.N.
No 4 (2024)	The influence of agroclimatic conditions on the yield and quality indicators of soybean collection samples in the conditions of the Middle Amur region	(Rus)
Khornyak M.P., Aseeva T.A.
No 4 (2024)	Distinctive features of the new soybean variety VNIIS-18	(Rus)
Fokina E.M., Razantsvey D.R.
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No 6 (2024)